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$5.80 inc. GST
Rich, tender, and full of flavour — Dalee Frozen Duck Leg Bone-In delivers premium quality and authentic taste in every bite.
Perfect for slow-cooking, braising, roasting, or making classic dishes like duck confit, each leg is carefully processed and frozen at peak freshness to preserve its natural juiciness and texture.
Country of Origin: Thailand
Weight: 250-300g
Storage: Frozen
Halal
Storage: Keep chilled at 0 – 4 degrees celsius. Use within 2 – 3 days.
Otherwise, keep frozen at -18 degrees celsius.
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