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$13.00 inc. GST
Beef Golden Coin Cut is a classic braising cut, sliced evenly at 1.3cm thickness for consistent cooking and great flavour absorption.
Taken from a well-worked muscle, this cut becomes tender and rich when slow-cooked, making it ideal for hearty, sauce-based dishes.
With its round “coin” shape and good meat structure, it holds up well during long cooking without breaking apart, delivering deep beefy flavour in every bite.
Best for Rendang, Braised beef, Braised beef noodles, and slow-cooked dishes.
Country of Origin: Brazil
Weight: 500g
Storage: Keep Frozen
MUIS Halal Certified
Storage: Keep frozen at -18 degrees Celsius. Good for up to 6 months when frozen.
To use: Place frozen meat in the chiller to thaw overnight, or remove from freezer at least 2-3 hours before use.
Instructions: Do not refreeze and to be consumed within 3 days from date of thawing.
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