$35.00 – $42.00Price range: $35.00 through $42.00 inc. GST
Sourced from high-quality Australian grain-fed cattle, this MB4/5 Beef Short Loin T-Bone (Porterhouse) Steak delivers an exceptional balance of tenderness, juiciness, and rich beef flavour.
Featuring two prized cuts in one steak—the tenderloin on one side and the striploin on the other—this classic cut offers a satisfying, steakhouse-style experience.
Country of Origin: Australia
Weight: T-Bone Steak 500G, Porterhouse Steak 600G
Storage: Keep frozen
Preparation Tip: Cook over high heat and rest before slicing to enjoy maximum flavour and tenderness.
Halal certified.
| Type |
T-Bone Steak, Porterhouse Steak |
|---|
Storage: Keep frozen at -18 degrees Celsius. Good for up to 6 months when frozen.
To use: Place frozen meat in the chiller to thaw overnight, or remove from freezer at least 2-3 hours before use.
Instructions: Do not refreeze and to be consumed within 3 days from date of thawing.
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