$18.50 – $89.00 inc. GST
US boneless short rib meat is buttery and flavourful, a prized cut from the rib area with nice marbling.
Directly imported from the United States and corn fed, the boneless short ribs is a popular cut in most Korean, BBQ and Yakiniku joints.
Sliced at 3-4mm thick for a perfect grilling experience.
Weight: 200G / 1KG
Storage: Keep frozen at -18 degrees celsius
MUIS halal certified.
Storage: Keep frozen at -18 degrees Celsius. Good for up to 6 months when frozen.
To use: Place frozen meat in the chiller to thaw overnight, or remove from freezer at least 2-3 hours before use.
Instructions: Do not refreeze and to be consumed within 3 days from date of thawing.
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